La Maison

Est. 1987

Appetizers

French Onion Soup

With melted Gruyère cheese

£8

Escargots

In garlic herb butter

£12

Smoked Salmon

With capers and dill

£10

Main Course

Coq au Vin

Braised in red wine sauce

£24

Beef Bourguignon

Traditional French beef stew

£28

Ratatouille

Provençal vegetable dish

£18

Desserts

Crème Brûlée

Classic vanilla bean

£8

Tarte Tatin

Caramelized apple tart

£9

Chocolate Soufflé

With vanilla ice cream

£10
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Appetizers

French Onion Soup

£8

With melted Gruyère cheese

milk
cereals with gluten

Escargots

£12

In garlic herb butter

milk
molluscs
cereals with gluten

Smoked Salmon

£10

With capers and dill

fish

Main Course

Coq au Vin

£24

Braised in red wine sauce

sulphur dioxide
celery
cereals with gluten

Beef Bourguignon

£28

Traditional French beef stew

sulphur dioxide
celery
cereals with gluten

Ratatouille

£18

Provençal vegetable dish

vegan
vegetarian

Desserts

Crème Brûlée

£8

Classic vanilla bean

milk
egg

Tarte Tatin

£9

Caramelized apple tart

cereals with gluten
milk

Chocolate Soufflé

£10

With vanilla ice cream

milk
egg
cereals with gluten
La Maison
Gluten-Free
Gluten-Free menu
Appetizers
Smoked Salmon£10
Prawn Cocktail£12
Main Course
Grilled Sea Bass£24
Ratatouille£18
Desserts
Crème Brûlée£8
Berry Sorbet£7

All dishes on this menu are certified gluten-free. Please inform your server of any additional allergies.

La Maison
Dairy-Free
Dairy-Free menu
Appetizers
French Onion Soup£8
Nicoise Salad£9
Main Course
Coq au Vin£22
Ratatouille£18
Desserts
Poached Pears£7
Fruit Sorbet£6

All dishes on this menu are certified dairy-free. Please inform your server of any additional allergies.

La Maison
Nut-Free
Nut-Free menu
Appetizers
Escargots£12
French Onion Soup£8
Main Course
Beef Bourguignon£28
Duck Confit£26
Desserts
Crème Brûlée£8
Tarte Tatin£9

All dishes on this menu are certified nut-free. Please inform your server of any additional allergies.